Gourmet Chocolate Almonds Handcrafted in Melbourne

Every batch begins with Australian-grown almonds that are slow roasted then coated in crunchy golden toffee before being layered with premium couverture chocolate and infused with natural flavours.

Inspired by classic favourites and Japanese flavour traditions, our artisan chocolate almonds come in six distinct flavours: Matcha, Hojicha, Black Sesame, Coffee, Strawberry and Milk Chocolate.

A flavour for every occasion and a crunch you won't forget.

Why Our Almonds Taste Different

Three stages. No shortcuts. Every almond is slow roasted, coated in golden toffee, then layered with premium couverture chocolate and natural flavours. The result is a crunch and depth of flavour you won't find anywhere else.